Chinese recipes for beginners
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Chinese Recipes- In a country where the traditional way to greet someone translates to 'have you eaten yet?' (ni chile ma), be rest assured, the food will be extraordinary. China has the most popular culinary heritage in the world. The history of their cuisine dates back to about 1000 years with varied cooking styles, techniques and ingredients that have evolved over time.
MENU
- Jiucai Hezi/ Savory pocket pie
- Liang ban huang gua / Chilled garlic cucumber salad
- Tudousi /Fűszeres-savanyú krumpli
- Chinese sweet and sour pork
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