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EN / HU

DONE CLEAR ALL

FILTER

LOCATION

Bécsi út Páva utca Etyek

CHEFS

László Kócsa Fanni Bisztriczky Gábor Bogdány Márk Környei Nguyen Lien Mizener Paul Zoltán Zoboki Dóri Csiszér Róbert Katona Dal Bianco Nicola Zita Papp Arcos Gerardo Péter Gáspár Al Hashmi Soha Róbert Bogdán Aphrodite Papadopulu Noémi Nádudvari Ákos Mezner Zsófia Fehér Kinga Aranyos-Gergely

Difficulty level

Easy Medium Hard

Use of ingredients

Simple Medium Intense

Cultural depth

Slight Medium Deep

CATEGORY

South and East Asia India Vega and vegan Middle East and Arabia North and South America Meat lover Fish and Seafood Italy Mediterranean Other European Courses relating to a theme Street Food Dessert and Pastry Courses for children Seasonal and festive It'time for us to cook for you

LANGUAGE

Hungarian English

ALLERGENS

Cereals containing gluten Milk products, including lactose VEGA VEGAN

Open courses

Still have room For one person For two persons For three persons For four persons

DATE

WEEKDAYS

Sunday Monday Tuesday Wednesday Thursday Friday Saturday

Calendar list view Calendar theme view Catalog view

26 September 2023 - Tuesday

Indian Favourites

Other date

Libanon

Notify if course published

Pastaparade - South Italian special edition

Other date

27 September 2023 - Wednesday

Salmon Lover

Notify if course published

Ethno-vegan series - Our best desserts

Other date

28 September 2023 - Thursday

Street Food Mexico

BOOKING

Pastaparade - Asia

Notify if course published

29 September 2023 - Friday

Master Tricks of Sous Vide

BOOKING

Chicken Curry Asia

BOOKING

30 September 2023 - Saturday

Mediterranean meat adventures

Other date

The gastronomy of the islands of Greece

Notify if course published

Wok Wok Wok - The Basics

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The wild meat lover

Other date

Home made strudels

Other date

Street Food Vietnam

Notify if course published

01 October 2023 - Sunday

Street Food Mexico

Other date

Pies around the World

BOOKING

North Italy

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Meze love from Egypt to Morocco

Other date

Street Food Mexico

Other date

La Cucina Napoletana

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Home made strudels

Other date

Meze love from Turkey to Lebanon

Other date

The World of Steaks - tenderloin

Other date

02 October 2023 - Monday

Street Food India

Other date

All about shrimps and prawns

BOOKING

03 October 2023 - Tuesday

Street Food Israel

BOOKING

Meze-mánia - vegán különkiadás

Other date

04 October 2023 - Wednesday

Street Food Thailand

Notify if course published

Comfort Food USA

Other date

Thai Classics - Soups & Curries

Other date

05 October 2023 - Thursday

The Balkan feast

BOOKING

Wok Wok Wok – Vietnam

Notify if course published

06 October 2023 - Friday

Bombay Vega

BOOKING

07 October 2023 - Saturday

The World of Steaks - tenderloin

BOOKING

The World of Steaks - sirloin, ribeye

Notify if course published

Scottish cuisine with a splash of whisky (ENG)

BOOKING

08 October 2023 - Sunday

Home made strudels

BOOKING

Meze love from Turkey to Lebanon

BOOKING

Through the Alps: Tyrol and Bavaria

BOOKING

Mexican Meat Adventure

Other date

Tex-Mex favourites

Other date

Knife Skills - powered by FISKARS

BOOKING

Moroccan favorites

BOOKING

09 October 2023 - Monday

The wild meat lover

BOOKING

American Sports Bar – East Coast

BOOKING

Wok wok wok - China

BOOKING

Pastaparade - South Italian special edition

Other date

10 October 2023 - Tuesday

Indian Favourites

BOOKING

The World of Steaks - Poultry

Notify if course published

All about chicken curry

Notify if course published

11 October 2023 - Wednesday

Chocolate supreme

Notify if course published

Through the Alps: Tyrol and Bavaria

Other date

12 October 2023 - Thursday

The World of Steaks - surf and turf

BOOKING

Desserts from the fall garden

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13 October 2023 - Friday

Classic French pastries

BOOKING

Georgia - Pearl of the Caucasus

BOOKING

Desserts from the fall garden

Notify if course published

14 October 2023 - Saturday

French Bistro Cuisine

BOOKING

Pampering weekend breakfast

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Cupcake design – Children's course

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Street Food Italy

Other date

The gastronomy of the islands of Greece

Notify if course published

Malaysia

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Mesmerizing macarons

Other date

Scottish cuisine with a splash of whisky (ENG)

Other date

Let's cook with caramel

Notify if course published

Street Food Italy

BOOKING

15 October 2023 - Sunday

Burgermania – American Edition

Other date

Brazilian classics

BOOKING

Wok wok wok - Thailand

BOOKING

Pastaparade - vegan edition

BOOKING

Tex-Mex favourites

BOOKING

Pastaparade – fresh pasta

Notify if course published

French Farm Kitchen

BOOKING

Street Food Vietnam

Notify if course published

Ethno-vegan - India

BOOKING

16 October 2023 - Monday

Chicken supreme

Notify if course published

Mediterranean meat adventures

BOOKING

Pastaparade - fresh and filled

BOOKING

17 October 2023 - Tuesday

Libanon

Notify if course published

18 October 2023 - Wednesday

Korean Cuisine

Notify if course published

Ethno-vegan series - Our best desserts

BOOKING

19 October 2023 - Thursday

The world of steak: fishes

BOOKING

Ethno-vegan series - Vietnam

Notify if course published

20 October 2023 - Friday

Duck and goose - the next level

BOOKING

Cafe de Paris

BOOKING

21 October 2023 - Saturday

Meze love from Egypt to Morocco

BOOKING

We love pumpkin

Notify if course published

Persia

BOOKING

22 October 2023 - Sunday

Libanon

Notify if course published

Mexican Meat Adventure

BOOKING

Meze-mánia - vegán különkiadás

BOOKING

Mexican Meat Adventure

BOOKING

23 October 2023 - Monday

Burgermania – American Edition

BOOKING

Street Food Mexico

BOOKING

Fish lover – Scandinavia

BOOKING

The World of Steaks - tenderloin

Other date

The World of Steaks - tenderloin

BOOKING

Parrillada Argentina

BOOKING

24 October 2023 - Tuesday

South India Flavors

BOOKING

25 October 2023 - Wednesday

New Orleans - Cajun cuisine

BOOKING

Chocolate bonbons with a French touch

BOOKING

Fish lover - Italy

Notify if course published

26 October 2023 - Thursday

Comfort Food USA

BOOKING

Dim Sum and Dumpling

Notify if course published

La Dolce Vita - Tuscany's best traditional desserts

BOOKING

Pastaparade - South Italian special edition

BOOKING

27 October 2023 - Friday

The World of Cheesecakes

BOOKING

Fish lover - Hungarian edition

BOOKING

28 October 2023 - Saturday

Mesmerizing macarons

BOOKING

Greek megaclassics

Notify if course published

Regional Chinese Cuisine - Sichuan

BOOKING

Ethno-vegan series - Thailand/Malaysia

BOOKING

Thai Classics - Soups & Curries

BOOKING

29 October 2023 - Sunday

Vietnamese favorites

BOOKING

Shrimps and prawns - asian edition

BOOKING

30 October 2023 - Monday

French Bistro Cuisine

BOOKING

Street Food India

BOOKING

Mastering your oven - powered by ELECTROLUX

BOOKING

31 October 2023 - Tuesday

Chili lover

BOOKING

04 November 2023 - Saturday

The World of Steaks - tenderloin

Other date

Master Tricks of Sous Vide

BOOKING

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