Burgermania - cheese, bacon, fries

Duration: 3 hour
Number: 10 person
Difficulty level:
Use of ingredients:
Cultural depth:
Language: Hungarian
Some say hamburger is one of mankind's biggest achievements! We vouch for that! There are so many important elements: the meat, the patty, the seasoning, the bun and all the condiments. Fear not: on this course we talk about these important issues in details. We show some tips and hints for cheese-and bacon lovers, too. Not to forget the most important buddy for a good burger: there's gonna be fries! Come hungry, leave happy!

MENU

  • Ultimate bacon burger
  • Double burger triple cheese
  • Freshmade burger bun
  • Superlight french fries & dips

DATES

18 March 2024 - Monday
18:00 - 21:00 Etyek

IF THE DATE IS NOT SUITABLE …

Notify me if this course is being published at another time or a place becomes available.

Course calendar

MO
TU
WE
TH
FR
SA
SU

Gerenal infos

Cooking is hands-on, each pair preparing the full menu in small batches. Our cooking sessions last about 3 to 4 hours with typically 10 participants. The menu contains 3 to 7 courses/dishes. The food can be eaten at the course or taken home in small containers.

Our adult courses are targeted for adult participants, but we are happy to receive children as attendees over the age of 12 years with an adult. 

Course prices

Drink package