Cake Making 101

Duration: 3 hour
Number: 8 person
Difficulty level:
Use of ingredients:
Cultural depth:
Language: Hungarian
Ready to create beautiful cakes? This course takes you on a delicious journey through the cake-making process of several baked items, as well as the fundamentals of cake-making and the baking science behind it. You’ll build a collection of tried and tested cake recipes and try your hand at core baking techniques. You’ll learn exactly how baking works so that you can amend recipes to your tastes, and respond to any baking mishaps you may encounter along the way.

MENU

  • Sponge cake, chocolate mousse, passion fruit coulis, peanut crunch

DATES

27 July 2024 - Saturday
10:00 - 13:00 Bécsi út

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Gerenal infos

Cooking is hands-on, with each pair preparing the full menu in small batches. Our cooking sessions typically last about 3 to 4 hours and accommodate around 10 participants. The menu usually includes 3 to 7 courses/dishes. Food can be enjoyed during the course or taken home in small containers.

Our adult courses are designed for participants aged 18 and above, but we are happy to welcome children aged 12 and older when accompanied by an adult.

Course prices

Drink package