Ethno-vegan - Turkey, Middle-East

Duration: 3 hour
Number: 10 person
Difficulty:
Language: Hungarian
Prices:
1 person / course = 15.990,-
2 person / course = 27.990,-
People choose to be vegan for health, environmental, and/or ethical reasons. The key to a nutritionally sound vegan diet is variety. A healthy and varied vegan diet includes fruits, vegetables, plenty of leafy greens, whole grain products, nuts, seeds, and legumes. Do you know that various cultures across the globe have followed plant-based diets for centuries? If you visit one of our ethno-vegan edition class we can help you to discover these recipes and help to spice up your diet!

MENU

  • Mercimek çorbası / Red lentil soup
  • Narlı kısır
  • Zerde
  • Elma dolması / Baked apple, stuffed with spicy pilav

ALLERGEN INFORMATION

Please advice us on any food allergies or intolerance you might have.

DATES

19 February 2020 - Wednesday
18:00 - 21:00 Páva utca
23 March 2020 - Monday
18:00 - 21:00 Bécsi út

COURSE REMINDER…

Notify me if this course is being published at another time or a place becomes available.

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