Fish lover - Italy
Difficulty level:
Use of ingredients:
Cultural depth:
• Carpaccio di tonno - Tonhal carpaccio, friss kevert saláta
• Fritto misto – Tenger gyümölcsei rántva: tintahalkarikák, rákfarok, halfasírt
• Spaghetti allo scoglio – Kagyló és tenger gyümölcsei, paradicsomos szósz, spaghetti,
• Branzino al cartoccio, patata i spinaci - Alufóliában párolt sügér, spentónos burgonya köret
• Sorbetto di limone – citrom szorbé
MENU
- Tuna carpaccio / Fresh, thinly sliced tuna
- Fritto misto / Mixed fried seafood
- Branzino al cartoccio, patata e spinaci / Seabass in alufolie, spinach potato
- Spaghetti alla marinara / Mixed seafood spaghetti
- Sorbetto di limone / Lemon sorbet
ALLERGEN INFORMATION
Please advice us on any food allergies or intolerance you might have.
DATES
Unfortunately there is no available occasion.
COURSE REMINDER …
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