Fish lover – Scandinavia
Duration:
3 hour
Number: 10 person
Difficulty level:
Use of ingredients:
Cultural depth:
Language: Hungarian
Our chef takes you on an inspiring and educational trip through Scandinavian seafood. You will learn to prepare, cook and serve some of the most amazing fishes. Because...the truth is: there is life in the Swedish kitchen beyond the meat ball!
MENU
- Annemors fisksoppa / Scandinavian fish soup with saffron
- Skagerrak räka / Skagerrak shrimpsalad
- Inkokt lax / Braised salmon, potato salad, red onions
- Kladdkaka / Swedish chocolate cake, cranberry sauce
ALLERGEN INFORMATION
Please advice us on any food allergies or intolerance you might have.
DATES
COURSE REMINDER …
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