Food and movie: Under the Tuscan Sun

Difficulty level:
Use of ingredients:
Cultural depth:
Chefparade Film and Food Club where Cookery meets a movie. The menu is connected or actually is being eaten in the film. We will be preparing in 2-3 cooking teams for the whole group, then serve and start watching the movie. Premium cinema feeling with mouthwatering bites.

Under the Tuscan Sun, 2003, American Drama/Comedy-Drama, 113 minutes

Frances Mayes, a 35-year-old San Francisco writer, gets a divorce that leaves her with terminal writer's block and depression. Later, she decides to buy a house in Tuscany in order to change her life.

The movie is in English, with Hungarian subtitles.

MENU

  • Pappa al pomodoro / Italian tomato and bread soup
  • Zucchine bruschetta / Zucchini cream bruschetta
  • Gnudi toscani con ricotta e spinaci / Tusnaci spinach & ricotta pasta
  • Guancia di vitello brasata con vino tinto / Slowly braised veal, tricolor vegetable purée
  • Zuppa inglese / Ladyfingers, cherry liqueur, vanilla custard

ALLERGEN INFORMATION

Please advice us on any food allergies or intolerance you might have.

Allergen

Celery and products thereof Cereals containing gluten Milk products, including lactose Eggs and products thereof

DATES

Unfortunately there are no dates available.

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