Gourmet Christmas Menu

Difficulty level:
Use of ingredients:
Cultural depth:
In this course, we have put together a truly special Christmas menu that combines Anglo-Saxon roots with international elements and makes good use of traditional Hungarian ingredients. Our goal is to create an impressive menu that will surely enchant our guests during the holidays.

MENU

  • Goat's cheese-cranberry filo parcel, mulled wine reduction
  • Seared cod, pea sabayon, pancetta
  • Minced pie

DATES

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Course calendar

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Gerenal infos

Cooking is hands-on, with each pair preparing the full menu in small batches. Our cooking sessions typically last about 3 to 4 hours and accommodate around 10 participants. The menu usually includes 3 to 7 courses/dishes. Food can be enjoyed during the course or taken home in small containers.

Our adult courses are designed for participants aged 18 and above, but we are happy to welcome children aged 12 and older when accompanied by an adult.

Course prices

Drink package