Grill Together – Next Level

Duration: 3 hour
Number: 12 person
Difficulty level:
Use of ingredients:
Cultural depth:
Language: Hungarian
One of the best ways to spend time together is with a good old barbecue – but how do you get started without it turning into a flop?

At the Chefparade Grill Course, all will be revealed. We’ll cover the technical basics, including equipment, fire, gas, and heat management. You'll learn how to marinate and season, and today we’ll be working with medium-difficulty grill dishes like whole fish, chicken legs, ground meat, and beef. Of course, delicious sauces and sides are also on the menu.

A fun, shared meal is part of the program – come hungry, because everything tastes best fresh! The course takes place in Etyek, on the Chefparade Country terrace. We prefer pair registrations.

MENU

  • Roasted trout with rosemary and tabbouleh with fresh herbs
  • T-bone steak
  • Grilled chicken thighs, grilled veggies, tomato jam
  • Grilled pineapple with mascarpone cream and almond brittle

DATES

03 June 2025 - Tuesday
18:00 - 21:00 Etyek
21 June 2025 - Saturday
10:00 - 13:00 Etyek
21 June 2025 - Saturday
16:00 - 19:00 Etyek

If this date isn't ideal for you …

I’d like to be notified if new spots become available or if the course is held again.

Course calendar

MO
TU
WE
TH
FR
SA
SU

Gerenal infos

Cooking is hands-on, with each pair preparing the full menu in small batches. Our cooking sessions typically last about 3 to 4 hours and accommodate around 10 participants. The menu usually includes 3 to 7 courses/dishes. Food can be enjoyed during the course or taken home in small containers.

Our adult courses are designed for participants aged 18 and above, but we are happy to welcome children aged 12 and older when accompanied by an adult.

Course prices

Drink package