Let's face it: we - hungarians - love our own kitchen! On this course we go back to old, less known favorites, while we add something extra to each recipe. We are sure, that many people can find something to learn here / or new ideas, at any cooking level you are.
- Crackling spread, tomato butter, potato loaf
- Roasted pepper soup with peaches, smoked goose breast
- Pork medallions with vegetables, potato dumpling
- Poppy seed & milk loaf soufflé, vanilla custard
Please advice us on any food allergies or intolerance you might have.