Pies around the World

Duration: 3 hour
Number: 8 person
Difficulty level:
Use of ingredients:
Cultural depth:
Language: Hungarian
Since one pie is never enough we collect you five different ones from all over the world. In this course, you will learn about everything about pies from the base to the filling with getting to know some of the best national pie recipes! It will be an unforgettable trip, come with us!

MENU

  • Engadine walnut tart, vanilla custard, Switzerland
  • Key Lime Pie
  • Torta della nonna / Pine nuts, vanilla custard

DATES

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Course calendar

MO
TU
WE
TH
FR
SA
SU

Gerenal infos

Cooking is hands-on, with each pair preparing the full menu in small batches. Our cooking sessions typically last about 3 to 4 hours and accommodate around 10 participants. The menu usually includes 3 to 7 courses/dishes. Food can be enjoyed during the course or taken home in small containers.

Our adult courses are designed for participants aged 18 and above, but we are happy to welcome children aged 12 and older when accompanied by an adult.

Course prices

Drink package

Book recommendations for the course
Look for it in our webshop or you can also buy it from the chef after class...