Portuguese mega-classics

Duration: 3 hour
Number: 10 person
Difficulty level:
Use of ingredients:
Cultural depth:
Language: Hungarian
Due to its authentic Portuguese flavours and culinary traditions, the country enjoys increasing popularity among gastro tourists year after year. Portugal is renowned for its seafood dishes, such as bacalhau (salted cod), the rich and hearty francesinha sandwich from Porto, and the iconic pastel de nata, a creamy and vanilla-flavoured pastry. In our Portuguese Mega Classics course, you can relive the taste memories of your favorite travels with us. We look forward to welcoming you!

MENU

  • Molho de salsa verde / Parsley dressing
  • Bolinhos de Bacalhau / Cod fritters
  • Salada de grão de bico / Chickpea salad with coriander
  • Francesinha à moda do Porto / Scrumptious Porto Sandwich
  • Pastel de nata / Portuguese custard tarts

DATES

07 August 2024 - Wednesday
18:00 - 21:00 Bécsi Street
28 August 2024 - Wednesday
18:00 - 21:00 Bécsi Street

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Course calendar

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TU
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Gerenal infos

Cooking is hands-on, with each pair preparing the full menu in small batches. Our cooking sessions typically last about 3 to 4 hours and accommodate around 10 participants. The menu usually includes 3 to 7 courses/dishes. Food can be enjoyed during the course or taken home in small containers.

Our adult courses are designed for participants aged 18 and above, but we are happy to welcome children aged 12 and older when accompanied by an adult.

Course prices

Drink package