Street Food Thailand

Duration: 3 hour
Number: 10 person
Difficulty level:
Use of ingredients:
Cultural depth:
Language: Hungarian
In Thailand, we can truly understand the meaning of street food. Hundreds of stalls are offering their aromatic dishes, prepared right in front of the hungry customers. Tasting these true Thai classics we find ourselves in the middle of the always busy markets of Phuket, where the air is filled with the scent of chili, ginger and fresh coriander, we can hear the frizzle of the woks on the streets of Ko Samui. Besides the well-known staples of Thai cuisine such as their mango salad, pad thai, spring rolls, skewers we are also going to prepare an authentic Thai dessert.

MENU

  • Thai green mango salad
  • Thai spring roll
  • Thai chicken & pork strips, peanut satay sauce
  • Pad thai / Stir-fried noodles with prawns
  • Coconut mango sticky rice

DATES

02 June 2024 - Sunday
16:00 - 19:00 Etyek

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Gerenal infos

Cooking is hands-on, with each pair preparing the full menu in small batches. Our cooking sessions typically last about 3 to 4 hours and accommodate around 10 participants. The menu usually includes 3 to 7 courses/dishes. Food can be enjoyed during the course or taken home in small containers.

Our adult courses are designed for participants aged 18 and above, but we are happy to welcome children aged 12 and older when accompanied by an adult.

Course prices

Drink package

Book recommendations for the course
Look for it in our webshop or you can also buy it from the chef after class...