Traditional Christmas Menu
Duration:
3 hour
Number: 10 person
Difficulty level:
Use of ingredients:
Cultural depth:
Language: Hungarian
For many of us, Christmas equals tradition, relaxation, and of course, big meals at our parents' or grandparents' homes. Christmas is synonymous with classics like fish soup, stuffed cabbage, or poppy seed bread pudding. But how do we actually make these simple dishes? Or are they not as simple as we might think? In this class, we'll reveal everything, sharing simple and great secrets. Besides knowledge, you'll also take home large portions—and every pair will receive a superb pot for stuffed cabbage as a gift.
We prefer pair registrations for this course.
We prefer pair registrations for this course.
MENU
- Halászlé / Fisherman's soup
- Töltött káposzta / Stuffed cabbage
- Mákos guba / Poppy seed bread pudding, vanilla custard
DATES
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Book recommendations for the course
Look for it in our webshop or you can also buy it from the chef after class...