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EN / HU

DONE CLEAR ALL

FILTER

LOCATION

Bécsi út Páva utca Etyek

CHEFS

Fanni Bisztriczky Róbert Bogdán Gábor Bogdány Dóri Csiszér Zsófia Fehér Péter Gáspár Arcos Gerardo Anna Gergely Róbert Katona László Kócsa Márk Környei Nguyen Lien Ákos Mezner Róbert Nagy Dal Bianco Nicola Bernadett Őri Zita Papp Mizener Paul Tanya Shabu Al Hashmi Soha Ágnes Tóth Zoltán Zoboki

Difficulty level

Easy Medium Hard

Use of ingredients

Simple Medium Intense

Cultural depth

Slight Medium Deep

CATEGORY

Our Newest Courses South and East Asia India Vega and vegan Middle East and Africa North and South America Meat lover Fish and Seafood Italy Mediterranean Other European Courses relating to a theme Street Food Dessert and Pastry Seasonal and festive Children friendly

LANGUAGE

Hungarian English

ALLERGENS

Gluténmentes Laktose free VEGA VEGAN

Open courses

Still have room For one person For two persons For three persons For four persons

DATE

WEEKDAYS

Sunday Monday Tuesday Wednesday Thursday Friday Saturday

Calendar list view Calendar theme view Catalog view

12 December 2025 - Friday

Spanish mega-classics

15 December 2025 - Monday

Macaron Magic

16 December 2025 - Tuesday

The World of Steaks - Sirloin and Ribeye

17 December 2025 - Wednesday

The World of Cheesecakes

23 December 2025 - Tuesday

Traditional Christmas Menu

27 December 2025 - Saturday

Jordan

31 December 2025 - Wednesday

Choux Couture

03 January 2026 - Saturday

Chili lover

Moroccan favorites

Street food Indonesia

Meze lover: from Egypt to Morocco

04 January 2026 - Sunday

Brunch Delights - Istanbul

05 January 2026 - Monday

Chicken Reloaded

Burger Bliss – American Edition

Regional Chinese Cuisine - Sichuan

Greek megaclassics

Macaron Magic

06 January 2026 - Tuesday

Pastaparade - South Italian special edition

Fish and Seafood

07 January 2026 - Wednesday

Enter Fusion Cuisine

Almond Delights

08 January 2026 - Thursday

Mastering your oven - powered by ELECTROLUX

Wok Wok Wok – Vietnam

09 January 2026 - Friday

Wok wok wok - China

10 January 2026 - Saturday

The World of Steaks - Poultry

Pastaparade – Hungarian edition

Cake Making 101

11 January 2026 - Sunday

Comfort Food USA

Ethno-vegan series - Thai/Malay

Ethno-vegan - Mexico

Through the Alps: Tyrol and Bavaria

12 January 2026 - Monday

French Bistro Cuisine

Vegan kitchen basics powered by Alpro

Burger Bliss - cheese and bacon

13 January 2026 - Tuesday

French Farm Kitchen

All about shrimps and prawns

Duck and goose - The Next Level

14 January 2026 - Wednesday

Tuna Lover

Portuguese mega-classics

16 January 2026 - Friday

The World of Steaks - Sirloin and Ribeye

Cafe de Paris

17 January 2026 - Saturday

Mediterranean Meat Adventures

Brunch Delights - Delhi

Jordan

Salmon Lover

French Farm Kitchen

Fish Lover's - North African Edition

19 January 2026 - Monday

Street Food Italy

Dim Sum and Dumpling

21 January 2026 - Wednesday

Pastaparade - fresh and filled

22 January 2026 - Thursday

Trout At Its Best

23 January 2026 - Friday

Bombay Vega

26 January 2026 - Monday

Through the Alps: Tyrol and Bavaria

Ethno-vegan - Italy

28 January 2026 - Wednesday

Let's cook with caramel

29 January 2026 - Thursday

Filipino Asado

31 January 2026 - Saturday

Great British Pub Food

Malaysia

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Don't worry, we will announce additional course dates soon, approx. 4-6 weeks in advance.

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