Aphrodite Papadopulu

Aphrodite lives in Budapest and learned to prepare traditional Greek dishes from her grandmothers and mother-in-law. "We don't just like these delicacies, we adore them!" she says. It's her mission to spread the idea that Greek cuisine offers more than just gyros; it includes delights such as fine olive oil, fresh vegetables, fruits, and lively conversations around the table.

SUBSCRIBE TO HIS/HER COURSES