Wok wok wok - China

Duration: 3 hour
Number: 10 person
Difficulty level:
Use of ingredients:
Cultural depth:
Language: Hungarian
In the second part of our series "Wok, wok, wok", we continue to learn about the science of wok. We will practice a variety of cooking methods and cutting techniques, and prepare four great southern and western Chinese dishes from Cantonese and Sichuan regions.

MENU

  • Stir-fried bok choy
  • Chicken cubes, guilin chili sauce
  • Dry-fried shredded beef, celery
  • Chinese sweet and sour pork

DATES

12 April 2024 - Friday
18:00 - 21:00 Páva utca

HOW MANY PERSON?

PAYMENT METHOD

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+ Buying drinking package

Please upgrade the voucher(s) with unlimited drink package (soft drinks, beer, wine) 4990 HUF

We need to know

If you have any further questions, please call at +36 (20) 371-5004, or email us at hello@chefparade.hu!

Price:
- HUF

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Course calendar

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Gerenal infos

Cooking is hands-on, each pair preparing the full menu in small batches. Our cooking sessions last about 3 to 4 hours with typically 10 participants. The menu contains 3 to 7 courses/dishes. The food can be eaten at the course or taken home in small containers.

Our adult courses are targeted for adult participants, but we are happy to receive children as attendees over the age of 12 years with an adult. 

Course prices

Drink package