Gourmet Christmas Menu
Duration:
3 hour
Number: 10 person
Difficulty level:
Use of ingredients:
Cultural depth:
Language: English
In this course, we have put together a truly special Christmas menu that combines Anglo-Saxon roots with international elements and makes good use of traditional Hungarian ingredients. Our goal is to create an impressive menu that will surely enchant our guests during the holidays.
MENU
- Goat's cheese-cranberry filo parcel, mulled wine reduction
- Seared cod, pea sabayon, pancetta
- Minced pie
DATES
COURSE REMINDER …
Notify me if this course is being published at another time or a place becomes available.