The World of Steaks - Poultry

Duration: 3 hour
Number: 10 person
Difficulty level:
Use of ingredients:
Cultural depth:
Language: Hungarian
Anyone who has ever cooked chicken, duck, or goose may have already experienced that achieving perfect results is not as easy as it first seems or as cookbooks and TV shows suggest. We want to protect everyone from disappointment and help them master the correct techniques, such as how to sear foie gras so it doesn’t fall apart, or how to cook duck breast to be crispy or just right (rosé), and we will also learn new ways to prepare chicken. Preparing the side dishes will also be a complex task, as we will be making vegetables, fruits, pasta, and sauces.

MENU

  • Rosé duck steak, spinach and potato tarte, pomegranate sauce
  • Supreme chicken, mushroom ragout, pappardelle
  • Roasted goose liver, grilled figs, toasted brioche

DATES

23 November 2024 - Saturday
16:00 - 19:00 Etyek
28 November 2024 - Thursday
18:00 - 21:00 Etyek
07 December 2024 - Saturday
16:00 - 19:00 Etyek

HOW MANY PERSON?

...
Would you like more people coming to the course?
Let us help you.
We will organize this course for you at the requested place - in private!
Private course only for you!

PAYMENT METHOD

Bankcard Simple Pay

The easiest way to pay the fee with your credit card. Simple Pay system provides the possibility of card acceptance through its secure online payment system. We will redirect you to the SimplePay payment page.

Bankcard Stripe

Best option to pay by your bankcard via Strip Inc. card acceptance system, payment is just one click away as you are staying in our website.

Please correct the errors and try again.

VOUCHER(S) AVAILABLE

Our system has automatically selected and redeems the following voucher(s).

Redeeming voucher(s)

Have you got a gift voucher? Redeem it with few clicks!

PayPal direct transfer

Best option to pay by your bankcard via paypal credit card acceptance system, your registration is just one click away.

+ Buying drinking package

Please upgrade the voucher(s) with unlimited drink package (soft drinks, beer, wine) 4990 HUF

We need to know

If you have any further questions, please call at +36 (20) 371-5004, or email us at hello@chefparade.hu!

Price:
- HUF
30 December 2024 - Monday
10:00 - 13:00 Bécsi road

IF THE DATE IS NOT SUITABLE …

Notify me if this course is being published at another time or a place becomes available.

Course calendar

MO
TU
WE
TH
FR
SA
SU

Gerenal infos

Cooking is hands-on, with each pair preparing the full menu in small batches. Our cooking sessions typically last about 3 to 4 hours and accommodate around 10 participants. The menu usually includes 3 to 7 courses/dishes. Food can be enjoyed during the course or taken home in small containers.

Our adult courses are designed for participants aged 18 and above, but we are happy to welcome children aged 12 and older when accompanied by an adult.

Course prices

Drink package