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Open courses

DATE

 

WEEKDAYS

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07 April 2025 - Monday

Full
18:00 Etyek
The World of Steaks - Tenderloin Chef: Zoltán Zoboki
Other date

08 April 2025 - Tuesday

Full
18:00 Bécsi út
Fish lover – Scandinavia Chef: Zoltán Zoboki
Dont't miss!

09 April 2025 - Wednesday

Full
18:00 Bécsi út
French Bistro Cuisine Chef: Zoltán Zoboki
Dont't miss!

11 April 2025 - Friday

11:00 Bécsi út
The World of Steaks - Tenderloin Chef: Zoltán Zoboki
BOOKING

14 April 2025 - Monday

18:00 Etyek
Modern Nizza Chef: Zoltán Zoboki
BOOKING

17 April 2025 - Thursday

18:00 Bécsi út
Chicken Basics - From Cutting to Plate Chef: Zoltán Zoboki
BOOKING

22 April 2025 - Tuesday

18:00 Páva utca
French Farm Kitchen Chef: Zoltán Zoboki
BOOKING

23 April 2025 - Wednesday

18:00 Bécsi út
Enter Fusion Cuisine Chef: Zoltán Zoboki
BOOKING

24 April 2025 - Thursday

Full
18:00 Páva utca
The World of Steaks - Tenderloin Chef: Zoltán Zoboki
Other date

26 April 2025 - Saturday

10:00 Bécsi út
Brunch Delights - France Chef: Zoltán Zoboki
BOOKING

28 April 2025 - Monday

Full
18:00 Bécsi út
Russian soups and pancakes Chef: Zoltán Zoboki
Dont't miss!

30 April 2025 - Wednesday

18:00 Bécsi út
Mastering your oven - powered by ELECTROLUX Chef: Zoltán Zoboki
BOOKING

01 May 2025 - Thursday

10:00 Bécsi út
Salmon Lover Chef: Zoltán Zoboki
BOOKING

02 May 2025 - Friday

Full
10:00 Bécsi út
Fish Lover's - Italy Chef: Zoltán Zoboki
Dont't miss!
16:00 Bécsi út
The World of Steaks - Sirloin and Ribeye Chef: Zoltán Zoboki
BOOKING

10 May 2025 - Saturday

10:00 Bécsi út
Brunch Delights – USA Edition Chef: Zoltán Zoboki
BOOKING

Didn't find what you were looking for?

Don't worry, we will announce additional course dates soon, approx. 4-6 weeks in advance.

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