Burger Bliss – American Edition

Duration: 3 hour
Number: 10 person
Difficulty level:
Use of ingredients:
Cultural depth:
Language: English
If you are dedicated to finding those little twists that can elevate a simple burger, then this course is for you! We will feature a version that has long been a huge success: the juicy beef ragout known as Sloppy Joe, paired with a bit of American coleslaw salad. We'll continue with the timeless yet reimagined star from the movie 'Pulp Fiction,' the Big Kahuna, made special with grilled pineapple and teriyaki sauce. Finally, we'll move on to the cheese-stuffed dream, the Jucy Lucy. Flavors and techniques straight from overseas—after this, there will be no question about what makes a burger patty juicy or whether sweet really complements savory!

MENU

  • Juicy Lucy / Cheddar cheese-stuffed burgers
  • Big Kahuna burger / Hawaii burger, pineapple salsa, teriyaki sauce
  • Sloppy Joe / Burger, coleslaw, grilled corn
  • Freshmade burger bun

DATES

30 November 2024 - Saturday
16:00 - 19:00 Etyek
21 December 2024 - Saturday
10:00 - 13:00 Bécsi road
28 December 2024 - Saturday
16:00 - 19:00 Etyek
31 December 2024 - Tuesday
10:00 - 13:00 Bécsi road

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Course calendar

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Gerenal infos

Cooking is hands-on, with each pair preparing the full menu in small batches. Our cooking sessions typically last about 3 to 4 hours and accommodate around 10 participants. The menu usually includes 3 to 7 courses/dishes. Food can be enjoyed during the course or taken home in small containers.

Our adult courses are designed for participants aged 18 and above, but we are happy to welcome children aged 12 and older when accompanied by an adult.

Course prices

Drink package