The best vegan desserts

Duration: 3 hour
Number: 8 person
Difficulty level:
Use of ingredients:
Cultural depth:
Language: Hungarian
Anyone who has tried a whole-food, plant-based diet knows that 'veganizing' beloved dessert recipes can be a real challenge! In our 'In Search of Vegan Desserts' course, we share our carefully tested recipes to achieve something extraordinary: recreating classic desserts like cheesecake and chestnut purée—without compromising on taste! This course is perfect not only for vegans but for anyone who appreciates delicious, guilt-free treats.

MENU

  • Vegan chestnut mousse, sour cherry with thyme
  • Vegan carrot cake
  • Plant-based cheesecake, wild forest berry sauce
  • Vegan Banana bread

DATES

30 December 2024 - Monday
10:00 - 13:00 Bécsi road
09 January 2025 - Thursday
18:00 - 21:00 Bécsi road

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Course calendar

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Gerenal infos

Cooking is hands-on, with each pair preparing the full menu in small batches. Our cooking sessions typically last about 3 to 4 hours and accommodate around 10 participants. The menu usually includes 3 to 7 courses/dishes. Food can be enjoyed during the course or taken home in small containers.

Our adult courses are designed for participants aged 18 and above, but we are happy to welcome children aged 12 and older when accompanied by an adult.

Course prices

Drink package