The best vegan desserts

Duration: 3 hour
Number: 8 person
Difficulty level:
Use of ingredients:
Cultural depth:
Anyone who has tried a whole-food, plant-based diet knows that 'veganizing' beloved dessert recipes can be a real challenge! In our 'In Search of Vegan Desserts' course, we share our carefully tested recipes to achieve something extraordinary: recreating classic desserts like cheesecake and chestnut purée—without compromising on taste! This course is perfect not only for vegans but for anyone who appreciates delicious, guilt-free treats.

MENU

  • Fudgy sticky vegan brownie
  • Vegan carrot cake with walnuts & orange-flavored whipped cream
  • Cheesecake with forest fruit sauce (dairy-, egg- and gluten-free)
  • Vegan banana bread with hazelnuts and peanut butter

DATES

11 October 2025 - Saturday
17:00 - 20:00 Bécsi road This course runs in Hungarian
18 October 2025 - Saturday
17:00 - 20:00 Bécsi road This course runs in Hungarian

COURSE REMINDER …

I’d like to be notified if new spots become available or if the course is held again.

Course calendar

MO
TU
WE
TH
FR
SA
SU

Details

Chefparade is Budapest’s oldest and largest cooking school.
Our goal is to share the joy of cooking together with the guidance of professional chefs, in a fun and relaxed way. All our recipes are designed so you can easily recreate them at home.

Classes are held in groups of 10 people, last about 3–4 hours, and participants cook in pairs. Depending on the course, the menu includes 3–6 dishes, which you can enjoy on-site or take home afterwards.

Please note that only registered participants may attend the class; we do not offer companion tickets.

All ingredients and equipment are provided—there’s no need to bring anything. If you have a serious food allergy or intolerance, we recommend contacting our customer service before booking, or using the allergen filter available in our online course search.

Course prices

Drink package