Classic Tuscan desserts
Duration:
3 hour
Number: 8 person
Difficulty level:
Use of ingredients:
Cultural depth:
Language: Hungarian
Explore Tuscany‘s pastries and you won’t be disappointed! Tuscan sweets, cakes and biscuits are legendary. Most bars and pastry shops have a list of goodies as long as your arm and as deep as your appetite. Got a sweet tooth? You’ve come to the right place.
MENU
- Torta della nonna / Pine nuts, vanilla custard
- Cantucci biscotti / Almond biscuit
- Ricciarelli / Almond biscuits from Sienna
- Zuppa inglese / Ladyfingers, cherry liqueur, vanilla custard, chocolate
DATES
Unfortunately there are no dates available.
COURSE REMINDER …
Notify me if this course is being published at another time or a place becomes available.
HASHTAGIFY
Book recommendations for the course
Look for it in our webshop or you can also buy it from the chef after class...