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Open courses

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WEEKDAYS

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17 May 2025 - Saturday

Full
11:00 Páva utca
North Indian flavors Chef: Tanya Shabu
Other date
Full
16:00 Etyek
Street Food Thailand Chef: László Kócsa
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24 May 2025 - Saturday

10:00 Bécsi út
Easy Made Yeast Doughs Chef: Zita Papp
BOOKING
11:00 Páva utca
Street Food India Chef: Tanya Shabu
BOOKING
16:00 Bécsi út
Classic desserts of Tuscany Chef: Zita Papp
BOOKING
Full
17:00 Etyek
Wild Passion Chef: Zoltán Zoboki
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31 May 2025 - Saturday

10:00 Bécsi út
Brazilia Chef: Bernadett Őri
BOOKING
10:00 Bécsi út
The World of Cheesecakes Chef: Fanni Bisztriczky
BOOKING
11:00 Páva utca
Meze lover: from Egypt to Morocco Chef: Al Hashmi Soha
BOOKING
Full
16:00 Bécsi út
Spanish mega-classics Chef: Bernadett Őri
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16:00 Bécsi út
Chocolate supreme Chef: Fanni Bisztriczky
BOOKING
17:00 Etyek
Let's grill together - The Basics Chef: Gábor Bogdány
BOOKING
17:00 Páva utca
Lebanon Chef: Al Hashmi Soha
BOOKING

07 June 2025 - Saturday

10:00 Bécsi út
French Bistro Cuisine Chef: Zoltán Zoboki
BOOKING
10:00 Bécsi út
Persia Chef: Al Hashmi Soha
BOOKING
16:00 Bécsi út
Meze lover: vegan edition Chef: Al Hashmi Soha
BOOKING
16:00 Bécsi út
Mastering your oven - powered by ELECTROLUX Chef: Zoltán Zoboki
BOOKING

14 June 2025 - Saturday

Full
10:00 Etyek
All about shrimps and prawns Chef: Mizener Paul
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16:00 Bécsi út
Fish and Seafood Chef: Zoltán Zoboki
BOOKING
16:00 Etyek
Burger Bliss – American Edition Chef: Mizener Paul
BOOKING

21 June 2025 - Saturday

Full
10:00 Etyek
Grill Together – Next Level Chef: Róbert Bogdán
Other date
10:00 Bécsi út
Vegan kitchen basics powered by Alpro Chef: Róbert Nagy
BOOKING
11:00 Páva utca
North Indian flavors Chef: Tanya Shabu
BOOKING
11:00 Bécsi út
Brunch Delights – USA Edition Chef: Fanni Bisztriczky
BOOKING
16:00 Bécsi út
Duck and goose - The Next Level Chef: Róbert Nagy
BOOKING
17:00 Bécsi út
Classic French desserts Chef: Fanni Bisztriczky
BOOKING

28 June 2025 - Saturday

10:00 Bécsi út
Fish Lover's - North African Edition Chef: Al Hashmi Soha
BOOKING

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Don't worry, we will announce additional course dates soon, approx. 4-6 weeks in advance.

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